Very pale colour. Tart. Unremarkable with nothing distinctive on offer I thought, though Greg enjoyed it.
Blend of 80% Viura (also known as Macabeu (Catalan) / Macabeo which is the white grape of Rioja and widely used in the production of Cava) and 20% Sauvignon. €24 in Bloom – I would have expected more given the credentials of the Winery. Good lunch special: spicy leek Bangers & Mash for Ian & Louis; a salad for Greg.